Showing posts with label Whining. Show all posts
Showing posts with label Whining. Show all posts

Tuesday, August 26, 2008

Another successful day of mothering

down the drain.

Hey, I have an idea: let's have a bath! Relaxing, cleansing, fun. Right?

Tell that to the two tearing around the upstairs hall shrieking at the top of their lungs (now with fighting!). I warned Dude that standing up in the tub meant an automatic end to bathtime and he didn't believe me. NOW he wants to wash his hair, which I couldn't bribe him to do with all the tea in China (or jellybeans in the candy factory, which is a far more likely option). Perp didn't want to get out because she wanted to play mermaid, but I really want to get them fed and down early. So I wrestled him out, threatened her out, and now they're banging on my door and trying their level best to break the sound barrier.

TO hell with the kids, it's a wonder any of the parents survive.

I wish you could hear them. It's really quite astonishing.

Wednesday, July 09, 2008

Already doing something wrong

Dude's cool new Bumgenius 3.0 diapers came on Monday and he promptly pooped FOUR TIMES to break them in. Problem: despite prewash, wash, and extra rinse, they still smell. Sun? Another round of washing? I'm waiting on a bunch of PFs and covers, so if I need to switch to something without fleece I can do that, but I'd really like to be able to put these to good use.

Help!

Oh, and I've managed to lose two cloth wipes in a day. This is going great!

Tuesday, March 18, 2008

Hurry up and wait

Last night I had my first clinical. Mostly it was orientation, and *yawn*. We also worked in the "feeder dining room" and fed residents who needed help with it. I helped a lovely but somewhat confused resident. Unfortunately, between my apparently fading hearing and her low voice, it was a bit of a farce. But she got a fairly good meal down and we watched the birds in the aviary. Nice.

Now I'm in the interminable job wait. I've applied for a number. I'm quite excited about one: Hospice home health aide. The more I think about it, the more I think Hospice is where I want to end up (short-term, people, I'm talking work). I think it's such incredibly important work, people there don't seem to fall into the politics and backstabbing - and if I'm wrong, please don't write to me about it, I need my little dream.

I wonder, though, since I'm still techincally in class, if they'll disregard my applications. One spot has been open since December. I hope they're hot to fill it. To get to be a voyeur in someone's house and support them through death? Too cool for words. I know that's slightly twisted but what can I say. I have my foibles.

Tonight we work 1:1 or 2:1 with residents. Everyone is nervous but me. I figure I've been training for this job for the last 4 years, right? Feeding people who don't want to eat? Changing wet/dirty diapers? Making endless beds? No problemo.

What I *am* nervous about is the general load of work for the hours of the shift. Seriously, there were probably 10-12 residents in the feeder room and there would only have been THREE CNAs to help them. I just think that's nuts. A normal pt load is 8-10. That's 8-10 people who can't do most things for themselves. Dressing, feeding, walking (I canNOT say "ambulate"), cleaning, toileting, feeding, toileting, meds... it's a wonder anything gets done at all. I am afraid I'll be paralyzed by a crisis of indecision. Wha-? Who? When??

I know a lot of it is just figuring out your own routine, but that's so not something I'm good at, the routine. I'm not routine-y. Now martini, that's another story.

Thursday, November 08, 2007

Stupid calendar

I've had myself convinced that today was the 9th and my Meg Swensen DVD was going to be in my hot little hands this morning. Clearly I am wrong. Dammit!

Dude, when you can't even remember what the hell day it is? Time for an intervention.*




















*And I mean all week, not just today. ALL. WEEK.

Saturday, July 28, 2007

Elimination diet and the junk-food junkie

It's clear to me that Perp needs to go on a strict elimination diet. Her skin worsens by the day and aside from strawberries and tomatoes, there is no clear trigger. I made the mistake of going back to a scented laundry soap and that is probably a part of the problem, but it's not the only one. I know that Dude's skin improved immeasurably when I took him off wheat (plus he gained a pound in a month!), so I know it's probably going to be worth the effort. But. Ew.

So.

I have a list of foods that she *should* be able to eat safely, but ensuring that she doesn't have anything else is going to be difficult. I'll have to send food to school for a few weeks, and insist that she eat NOTHING else there or at the ILs' place. This may prove to be harder than it looks. I think there are a few things on here I'm going to let her have yet, but if things don't get better within two weeks, I'll cut them out too. Oh, this is going to suck.

The biggest problem, I think, is going to be convincing people that this is necessary and useful. People don't always accept that simple foods, which are supposed to be good for you, after all, could cause her skin to be so bad. But it's true, they could. We know that tomatoes and strawberries make her flare hideously, so why can't other foods? I hope I can make that point without resorting to the "she's my child and I'll decide what's good for her" argument. I'm afraid if I have to make it, that will mean she cannot be in places where people don't respect my decision. Ugh.

On the plus side, I did this with Dude for a couple of months and lost like 15 lb, so it could be great for me to get back on the ED train. Extra oils for the kids, though.

So if you are considering doing an elimination diet, or if you've never heard of it and want to see the weeks of hell before us, here it is, copied and edited from this guy:

Allowed foods
Meat and seafood
:
Fresh or fresh frozen lamb

Any type of wild game is acceptable. Deep-water ocean fish such as orange roughy, halibut, tuna, and wild salmon are allowed. All salmon from Alaska is wild.

Turkey is allowable if it is fresh, has not been injected or pre-basted with “butterball” chemicals, is not ground, pressed, or otherwise processed, and has no additives.

Vegetables: sweet potatoes (except that Dude can't have them *sigh*), yams, cabbage, carrots, squash (many varieties), asparagus, cauliflower, avocados, celery, garlic, okra, radishes, greens (beet, mustard, spinach, collards, etc.), cucumbers, eggplant, Brussels sprouts, kale, avocado, broccoli, parsnips, green peppers (not hot pepper or peppery spices), rutabaga, leek, and turnips.

Because wheat, corn, rice, rye, oats, barley, buckwheat, millet, and other grains are common causes of allergy, and because all grains belong to related food families, avoid grains while on this diet. This means you must avoid all breads and other foods made with any kind of flour. Although buckwheat, amaranth, milo and quinoa do not belong to the grain family, many grain sensitive people react to those grain substitutes and they should also be avoided. There is no way to make a sandwich, so get used to it.

Fruit: fresh or fresh frozen fruits (not fruits dried in sugar or packed in sugar or syrup), including bananas, grapes, peaches, pears, pineapple, kiwi, papaya, mangos, melons (watermelon, cantaloupe, honeydew, Crenshaw), cherries, apricots, pomegranates, mangos, coconuts, plums, persimmons, blackberries, blueberries, cranberries, raspberries, or loganberries. Eat only small servings of fruit, as fruits contain lots of natural sugar. Fruit canned in its own juice without sugar or additives are allowed. Avoid fruit juice except in small amounts.

You can eat nuts, including filberts (hazel nuts), almonds, or pecans. Use fresh cracked or nuts still in the shell, not roasted, or otherwise treated. (Peanuts are not nuts despite their name. They are actually legumes. Avoid peanuts.)

You may use safflower oil, sunflower oil, flaxseed oil, sesame oil and extra virgin olive oil. Use only cold pressed oils with no additives, purchased from a natural food source.

For condiments, you may use honey in very small amounts as a sweetener. Stevia is highly recommended as a natural sweetener. (Avoid NutraSweet®, Equal®, aspartame and saccharine, which are artificial chemical sweeteners.) Sea salt is allowed. The allowed oils can be used for cooking and on salads. Chopped nuts (of allowed types), ginger, garlic, cilantro, almond butter, and sesame butter are allowed. Many of the nut butters are processed in the same equipment that makes peanut butter, so read the label for warnings about small amounts of potential allergens.

Foods You Must Strictly Avoid

Strictly avoid: milk, cheese, yogurt, egg, all grains (including corn, wheat, rye, oats, barley, rice), sugar, oranges, grapefruit, legumes, beans, peas, peanuts, beef, chicken, pork, apple, white potato, food colorings, chemical additives, emulsifiers, yeast, preservatives, chocolate, cola, processed and packaged foods, coffee, tea, and alcoholic beverages.

Milk and milk-containing foods: Avoid milk and dairy products entirely, including cheese, butter, ice cream, margarine, yogurt, cream soups, breads, crackers, cookies, cakes, candies, luncheon meats, and other manufactured or processed foods. Casein and lactalbumin are other names for milk protein. Read all labels carefully.

Egg-containing foods: Avoid eggs or any foods containing egg, including custards, cakes, cookies, ice cream, pies, macaroni, salad dressings, noodles, pancake mixes, and all other manufactured or processed foods.

Grain-containing foods: Avoid wheat, corn, rye, barley, rice, and all grains and foods containing grains. This includes all commercial breads, cookies, crackers, cereals, batters, luncheon meats, pancake mixes, candies and a wide variety of other packaged and processed foods.

Citrus: Avoid orange, grapefruit, and foods containing those citrus fruits.

Sugar-containing foods: Avoid cane sugar, beet sugar, corn sugar, fructose, glucose, and brown sugar—including candies, cakes, sugar-coated cereals, ice cream, carbonated beverages, and the wide spectrum of processed and packaged foods which contain sugar. Sugar is hidden in dozens of foods including catsup, pickles, relishe, and salad dressings. Avoid artificially sweetened food or drinks that contain NutraSweet®, Equal® or aspartame. A very small amount of honey is allowed, but sweets are very addicting and it is best to go through a total withdrawal. Stevia is best tolerated as a sweetener.

Legumes: Avoid peanuts, beans and peas of all kinds, including string beans, lima beans, soy beans, baked beans, green peas, field peas, black-eyed peas, and vegetable gums. Soy bean protein ("textured protein") is hidden in a variety of manufactured foods. Read labels carefully.

Chocolate & cola-containing foods: Avoid chocolate and cola drinks of all kinds, including diet cola. Avoid all sweets, candies and foods to which chocolate has been added.

Meats: Avoid all forms of beef, pork and chicken, including luncheon meats, hot dogs, bacon, sausage and hamburger. Avoid all cold cuts. Avoid tenderized, spiced, processed or otherwise treated meat products of any kind. Most shrimp now sold in the USA is farmed in Asia and raised on human waste, antibiotics, etc.)

Fruits & Vegetables: Avoid white potatoes (even if the outside skin is red), French fried potatoes, potato chips and any food containing potato. Avoid tomato, corn, and rice. Avoid fresh, frozen or dried apples, oranges, and foods containing apple or citrus flavoring (which is often an artificial chemical). Avoid any other fruit or vegetable that was regularly eaten more often than once each week in the past.

Yeast-containing foods: Avoid breads, wine, vinegar, mushrooms, and dried fruits. Use only vitamins that are formulated to be yeast-free and hypoallergenic, without chemical additives or preservatives.

Coffee, tea & alcohol: Avoid all coffee and tea products (including instant and caffeine free). Also avoid herbal teas and all alcoholic beverages. Drink pure water, it’s good for you. Carbonated water, unsweetened but with all natural fruit flavor is acceptable.

Condiments: Avoid black, Cayenne. and any kind of hot pepper. Avoid onion, NutraSweet®, Equal® and aspartame, which are artificial chemical sweeteners. Beware of many spices that are mixtures of both labeled and unlabeled ingredients. Stevia as a sweetener is allowed, if a pure extract.

Tuesday, April 03, 2007

What the hell, people?

My infernal computation device is giving me fits. I shut it down last night, turned it back on this morning, and now all the fonts and icons are fucked up. Some are too large, some are too small. It looks like the screen resolution was changed, but it says it's not changed.

I've tried adjusting the fonts and sizes, resolution, and messed with the options in Firefox. No go.

Also weirdness: it said that I'd installed new hardware, but I ain't. Also weirdly, it was related to video (video controller, VAG-compatible). I did not install a video controller. I'm supposed to insert a CD to load the driver but of course I have no such animal. I'm looking for a driver but I don't know whose controller it is. ...

No viruses. No malware. No weird security issues, at least that come up on scans.

Help? Help!

Ha HA! It was a driver that went walkabout for some reason. Everything *seems* to be better. I'll know tonight if that's the case. Thanks for the moral support, D.

Friday, January 05, 2007

Home again, home again




No. It's not our home. But it *used* to be. If you go back far enough. Like, 300 years enough. Welcome to Codmore Farm, near Chesham, Buckinghamshire, England. It belonged to an ancestor on my mother's side, and if I may say so, it it exceptionally cute. Quite what I picture when I imagine my English cottage estate. Not that "cottage" that the hoi polloi own, but an honest-to-God one, white washed and all.

*sigh*

Then again, we have reliable birth control and antibiotics, so I shouldn't go pining for the past too deeply. Still. Wouldn't I look fetching in the front garden with a wide straw hat? Of course I would.

Today is my birthday and I spent it fighting off the Mongolian Death Plague. Again. Dude has something but it is only manifesting itself in gallons of snot so things could be worse on that front. On the downside, it makes nursing an ugly aural experience, I must say. sucksucksuckssssnnnnnnnngggggxxxxxxxx *gasp* sucksucksuckssssnnnnnnnngggggxxxxxxxx. Lather, rinse, repeat.

Now that Holidailies and NaBloPoMo are (finally) over and I can actually ruminate on things, I have a few interesting things to talk about, but right now I'm off to my death bed for another 12-hour stint. Can you believe it? I went to bed after the kids and got up once to snort Dude at 4, then back down until about 7. God, I don't know why I don't do that more often. AND? I got a bit of Jonathan Strange & Mr Norrell in to boot. I only wish I could stay up longer. It's quite good.

Last night I dreamt that we were in line for food somewhere that had those steam trays, like a quickie Chinese place. The woman who was serving us took liberal samples of everything she was serving, just munching the food she had gripped in her silver tongs. And no one thought twice about it! Apparently living off of the kids' leftovers is taking its toll.

Thursday, November 09, 2006

House of ill repute

Perp has never been sick like this before, so I have no experience with babies what are sick like. And the Dude, he be illin'. He can't really nurse because he's so congested; he is not comforted as quickly and easily by anything else, so there's a big gaping hole of suck in our lives right now. Perp seems to be taking it in stride now that the worst is over. Oh, and now that she's passed the worst on to me. How sweet. She's learning to share.

Wednesday, November 08, 2006

Oh, TiV0, where art thou?

We're having a crisis Chez Smacky. One of our Tiv0s has died on us. Yes, we're philistines and have two of them, get off my back. We got it at the hideous blue store and bought the extended warrantee (woohoo for Husband!). So I took it back yesterday and they gave me a gift card with the full purchase price on it. We can't buy a new replacement model because they're no longer made. So we're looking on the auction site and found two that have new, massive hard drives which ups the recording time by a factor muchness. But then I went to the TiV0 site and it says that we can only transfer our lifetime service to a unit replaced through the retailer or the manufacturer. Help me out here: since blue store gave us a gift card, this will appear as a new purchase, not an exchange, right? They don't open up for live calls until 7 am PST and that's a looong time from now, if you're antsy little me. Fudge knockers. I hate waiting.

I'm so far behind on my NaNo that I fear I will never catch up. And? I still have no idea where this damn story is going so I'm just writing little snippets of it as they come to me. Mostly it's descriptive, outlining the characters, where they live, etc. But the plot? She escapes me. Good thing I can do the NaBlo at least. Nothing too substantive, mind you, but something.

Dude is officially sick; he is a thourough and efficient snot machine, producing his weight in mucus every day. I'm sure that's not hyperbole but just in case it is, let me say that he's got A LOT OF SNOT IN THERE. It drips onto his clothes. And my hair. And my pillow and thence into my hair some more. And on my face. If you see me today, that's why I have weird little crusty white patches on my face. It's totally not leprosy. Sorry, Hansen disease.

So I got up at 4:30 to snorkle a certain little snout and when he fell asleep nursing (because he could BREATHE), I sat down to work on my NaNo, which I haven't managed to do in two days. I could cry. I really feel like I have the kernel of a fun story in there but I don't know how to dig it out, kwim? Like, I've never really been able to finish a story because I don't really get how to build up to the climax. I don't even know what it will be at this point, though my mother points out that that doesn't matter, you write enough and it will come. As it were. Ahem.

I originally thought I'd write on storyline, based on a story that I'm afraid I might have read as a kid, but no one I know recognized the plot so I think I may be safe. Either way, it's not like I'm doing this for publication; it's all about the torture.

Then I thought I'd expand on the story I worked on for my senior paper; it's got potential too. I quickly realized that I didn't have the chops to expand that to 50,000 words, and I hit upon a way to tie the two together. Thus far: 5570. That's like halfway to where I should be. Today.

But I'm going to soldier on. Of course, anything I might write while the kids nap today is going to be done while I'm half dead from exhaustion. It ought to be good.